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Prep Time: 5 Minutes Cook Time: 20 Minutes |
Ready In: 25 Minutes Servings: 12 |
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An easy alternative to corn meal coatings. Ingredients:
1 cup crushed saltine (about 30 crackers) |
1 cup cornmeal |
2 tablespoons paprika |
5 teaspoons seafood seasoning |
2 teaspoons salt |
1 -1 1/2 teaspoon pepper |
6 lbs sole fillets, 1 for each batch |
Directions:
1. In a large resealable plastic bag, combine the first six ingredients.
2. store in a cool dry place for up to 6 months.
3. Makes 6 batches (2 cups total) To prepare fish: Place 1/3 cup coating in a shallow bowl; coat both sides of the fillets.
4. Place in a greased 13-in.
5. x 9-in.
6. x 2-in.
7. baking dish.
8. Bake, uncovered, at 400 degrees for 12-15 minutes or until fish flakes with a fork.
9. Makes 4 servings.
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