Crullers

Prep Time: 60 Minutes

Cook Time: 0 Minutes

Ready In: 60 Minutes

Servings: 24

Ingredients:

1 cup(s) cream

1 cup(s) milk

2 eggs

1 teaspoon(s) salt

all-purpose flour to texture

Directions:

1. Add enough flour to be able to handle the dough. Roll out to about 1/4 thick. Cut with pizza cutter to desired size.
2. Deep fry in hot oil (425-440 Deg F.) Turn once and place on paper towel to drip off any fat.
3. Eat warm with watermelon.

By RecipeOfHealth.com