Crudites with Asian-Style Dip

Prep Time: 0 Minutes

Cook Time: 0 Minutes

Ready In: 0 Minutes

Servings: 1

Look for rice vinegar in the Asian foods section of your market.

Ingredients:

1/2 cup mayonnaise

1/4 cup sour cream

2 tablespoons soy sauce

2 tablespoons chopped fresh basil

1 tablespoon oriental sesame oil

1 tablespoon toasted sesame seeds

1 tablespoon rice vinegar

1 teaspoon minced peeled fresh ginger

1 teaspoon sugar

1/2 teaspoon dry mustard

1/8 teaspoon cayenne pepper

assorted cut-up vegetables (such as carrots, red bell peppers, sugar snap peas, cucumbers and broccoli)

Directions:

1. Combine first 11 ingredients in small bowl; whisk to blend. Season dip with salt and pepper. (Can be prepared 1 day ahead. Cover and refrigerate.)
2. Place bowl with dip in center of platter. Surround with assorted vegetables and serve.

By RecipeOfHealth.com