 |
Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 1 |
|
Ingredients:
6 slices bread |
vegetable oil |
baked croutons |
cheese croutons |
Directions:
1. Remove crust from bread slices. Cut bread into 3/8-inch cubes. Drop cubes into deep, hot oil (375°), and cook until lightly browned. Remove with a slotted spoon; drain. Serve Croutons with soups or stews.
|
|