 |
Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 1 |
|
Ingredients:
1 loaf(s) white bread cut into 3/4 inch pieces |
1/2 cup(s) olive oil |
kosher salt |
Directions:
1. Heat ove to 350.
2. Divide between 2 rimmed baking sheets.
3. Toss bread ith oil and 1-1/2 tsp salt
4. Arrange in single laer an bak, tossing bread and rotating pans halfway through until golden and crist (25-30 min)
5. Cool completely on pans.
6. Croutons ca be kept at room temperature in a airtight container for up to 1 month.
7. Variations, toss with herbs, spices (2 tblsp paprika, 1 tsp groun cumin, and 1/2 tsp cayenne), or with 3/4 cup parmesan cheese
|
|