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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 8 |
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This recipe goes with Moon-Bean Salad Ingredients:
24 (1/2-inch-thick) slices diagonally-cut french bread baguette (about 12 ounces) |
1 garlic clove, halved |
olive oil-flavored cooking spray |
Directions:
1. Preheat oven to 400°.
2. Place bread slices in a single layer on a baking sheet. Bake at 400° for 5 minutes or until toasted. Rub cut sides of garlic over one side of each toasted bread slice. Spray with cooking spray. Bake at 400° an additional 3 minutes.
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