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Prep Time: 10 Minutes Cook Time: 8 Minutes |
Ready In: 18 Minutes Servings: 8 |
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An eye catching appetizer for Christmas parties (red, white and green). I saw this in Holiday Appetizers by Favorite Brand Name Recipes and wanted to save it here. I will be making this for the holidays this year. Ingredients:
1/4 loaf whole wheat baguette (4oz) |
4 plum tomatoes |
1 cup part-skim mozzarella cheese, shredded |
3 tablespoons pesto sauce |
Directions:
1. Preheat oven to 400°F
2. Slice baguette into very thin diagonal slices.
3. Slice tomato vertically into four 1/4 inch slices.
4. Place baguette slices on non-stick baking sheet, top each with 1 Tbsp cheese, then 1 slice of tomato.
5. Bake approximately 8 minutes or until bread is lightly toasted and cheese is melted.
6. Remove from oven, top each crostini with about 1/2 tsp pesto sauce and garnish with fresh basil if desired.
7. Serve warm.
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