Croque Monsieur Cranberry Triangles |
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Prep Time: 0 Minutes Cook Time: 15 Minutes |
Ready In: 15 Minutes Servings: 8 |
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This recipe is simplicity itself but truly festive and delicious. Great with a glass of spiced mulled wine. From the British Cheese Board Ingredients:
8 thick slices white bread, crusts removed |
2oz french lightly salted butter |
8oz best quality of farmhouse cheddar, grated |
4 tbsp cranberry jelly |
Directions:
1. Spread bread with half the butter in the normal way. Top 4 slices with the grated cheese and spoon on cranberry jelly. Top with the remaining bread (butter side down) to make 4 sandwiches.
2. Gently fry the bread in the remaining butter until crisp and golden on both sides.
3. Cut into triangles and serve while warm.
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