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Prep Time: 0 Minutes Cook Time: 15 Minutes |
Ready In: 15 Minutes Servings: 4 |
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eat on the run breakfast Ingredients:
3 eggs beaten |
3 tbs. milk |
1/4 tsp. salt |
dash of pepper |
1/4 cup diced cooked ham |
1-2 tbs. minced green onions |
1 tbs. butter |
2 ( 1 oz. ) slices american cheese-cut in half diagonally |
4 croissants-cut horizantallt |
Directions:
1. pre heat oven to 350*F.
2. combine first 6 items in a small bowl,mixing well
3. melt butter over medium heat, in a large non-stick skillet
4. add egg mixture and cook with out stirring until mixture starts to set on the bottom
5. draw a spatula across the pan to form large curds
6. continue till eggs are thickened but stil moist-don't stir contantly
7. spoon eggs on croissant bottoms. top with cheese and croissant tops
8. place on baking sheet and bake for about 8 minutes , until cheese melts and croissants are heated
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