Crockpot Swiss Chicken Casserole |
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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 6 |
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Ingredients:
6 skinless, boneless chicken breasts |
6 slices deli-style swiss cheese |
1 can cream of mushroom soup |
1/4 cup milk |
2 cups chicken stuffing mix |
1/2 cup butter, melted |
Directions:
1. Lightly grease crockpot or spray with cooking spray. Place chicken breasts in pot. Top with cheese. Combine soup and milk, stirring well. Spoon over cheese; sprinkle with stuffing mix. Drizzle melted butter over stuffing mix. Cook on low 8-10 hours or on high 4-6 hours.
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