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Prep Time: 0 Minutes Cook Time: 30 Minutes |
Ready In: 30 Minutes Servings: 8 |
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This is a quick, easy, crockpot side or dessert that will be ready when your dinner is through. Or set at start of a movie and serve at an intermission. A great Idea for leftover rice. Ingredients:
1-1/2 cup cooked rice |
16 oz half and half or light cream |
3/4 cup raisins |
3 eggs |
1/2 tsp nutmeg |
2/3 cup sugar |
2 tsp vanilla |
Directions:
1. Grease stoneware of crock-pot with butter.
2. Beat half and half, eggs, sugar & vanilla with electric mixer.
3. Stir in rice and raisins.
4. Pour in crock-pot.
5. Sprinkle nutmeg on top.
6. Cover, cook on high for 30 minutes.
7. Stir well.
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