Crockpot Pork Chop and Apple Dinner |
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Prep Time: 10 Minutes Cook Time: 300 Minutes |
Ready In: 310 Minutes Servings: 6 |
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I found this recipe over and it intrigued me so much I had to put it here. Ingredients:
6 thick pork chops |
1 (6 ounce) package stove top pork stuffing mix |
1 1/2 cups water |
1 (21 ounce) can apple pie filling |
Directions:
1. Brown pork chops and drain off any fat. Place pork chops in a 4-quart crockpot.
2. Prepare stuffing mix as directed on package, using the 1-1/2 cups water.
3. Spoon stuffing mix over the pork chops. Top with the apple pie filling.
4. Cover and cook on LO heat for 4-5 hours, until meat is tender.
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