Crockpot Kings Ranch Casserole |
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Prep Time: 20 Minutes Cook Time: 3 Minutes |
Ready In: 23 Minutes Servings: 8 |
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This is my familys recipe and we owned and lived on Kings ranch in missoula montana . Sadly kings ranch is no longer there my family sold out years ago after my pa died . Ingredients:
4 cups chopped cooked chicken |
1 large chopped onion |
1 large green bell pepper, chopped |
1 (10 ounce) can cream of chicken soup |
1 (10 ounce) can cream of mushroom soup |
1 (8 ounce) can diced tomatoes |
1 (8 ounce) can rotel |
2 minced garlic cloves |
2 teaspoons chili powder |
12 corn tortillas |
3 cups cheddar cheese |
Directions:
1. Stir together first 8 ingredients in a large bowl . Tear tortillas into 1 inch pieces divide into thirds ,layer one third into lightly greased slow cooker top with 1/3 of chicken mixture and 1 c of cheese . Repeat layers twice .Cover and cook on low for 3.5 hours or until bubbly and edges are golden brown . uncover and cook on low for 30mins.
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