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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 4 |
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a nice side for breakfact, brunch or whenever Ingredients:
1 package hash browns (32 oz.) |
1 can condensed cream of mushroom soup |
1/2 cup margarine |
1 can condensed cheddar cheese soup |
1 cup sour cream |
Directions:
1. Put hash browns in crock pot. Mix soups and sour cream together. 2. Pour over hash browns. 3. Cut up margarine and stir into hash browns. 4. Cook on low for 4 hrs |
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