Crocked Spiced Up Pot Roast |
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Prep Time: 10 Minutes Cook Time: 600 Minutes |
Ready In: 610 Minutes Servings: 8 |
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So good on these snowy nights. Serve with potatoes or noodles Ingredients:
3 -4 lbs pot roast |
1 package brown gravy mix |
1/4 cup heinz 57 steak sauce |
1 tablespoon dijon mustard |
1 tablespoon worcestershire sauce |
2 bay leaves |
1 teaspoon garlic powder |
2 tablespoons balsamic vinegar |
1/2 cup water |
1/2 cup red wine |
salt and pepper |
Directions:
1. Sprinkle meat with salt and pepper.
2. Place in slow cooker.
3. Combine remaining ingredients.
4. pour over pot roast.
5. cover; cook on low 8-10 hours- enjoy.
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