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Prep Time: 3 Minutes Cook Time: 20160 Minutes |
Ready In: 20163 Minutes Servings: 6 |
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this is a like a fruit in sauce recipe for waffles, ice cream, crepe, pork,or even a basting sauce for ham adding fruit later as garnish . you can substitute pine apples cherries, strawbwrries, ect. Ingredients:
1 cup brandy (1/2 c rum an 1/2 c bourbon) |
1 cup sugar |
1 (16 ounce) can sliced peaches |
Directions:
1. place all ingredients in a glass or plastic container with a loose fitting lid( a tight lid might cause an explosion).
2. allow to work at room temp for two weeks. to stop[ process, simply refrigerate, to continue fruit crock every 2 weeks add 1 c sugar,and 1 c fruit.
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