Crock-Pot Spaghetti Sauce

Prep Time: 15 Minutes

Cook Time: 360 Minutes

Ready In: 375 Minutes

Servings: 8

My friend gave me this recipe about 5 years ago, and we still love it. Start it in the morning and it's ready at night.

Ingredients:

1 (15 ounce) jar ragu tomato sauce

2 (15 ounce) cans stewed tomatoes

1 (4 ounce) can tomato paste

1 (6 ounce) can tomato sauce

1 mccormick spaghetti sauce seasoning

1 (4 ounce) jar mushrooms

1 medium onion

1 bell pepper

2 lbs ground beef

garlic salt

salt and pepper

Directions:

1. Saute the peppers and onions. Brown the ground beef. Put it all in a crockpot and turn it to the low setting. Let it cook for about 6 to 8 hours.