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Prep Time: 10 Minutes Cook Time: 360 Minutes |
Ready In: 370 Minutes Servings: 6 |
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Great super easy recipe! Very moist, tasty and usually gets many raves. I fixed this and brought it to work and got requests from everyone for the recipe! Very easy to double. Ingredients:
1 lb ground beef |
2 tablespoons instant minced onion |
1 teaspoon salt |
1/2 teaspoon garlic powder |
8 ounces tomato sauce |
1 1/2 teaspoons italian seasoning |
4 ounces mushrooms |
3 cups tomato juice |
4 ounces spaghetti, broken into pieces |
Directions:
1. Brown beef and place in crockpot.
2. Add all remaining ingredients except spaghetti and stir well.
3. Cover and cook on low heat for 6-8 hours.
4. Turn to high the last hour and stir in spaghetti.
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