Crock Pot Sesame-Seed Chicken |
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Prep Time: 10 Minutes Cook Time: 480 Minutes |
Ready In: 490 Minutes Servings: 8 |
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Ingredients:
3 lbs skinless chicken thighs |
1/2 cup soy sauce |
2 tablespoons sherry wine |
1/3 cup packed brown sugar |
1/4 teaspoon garlic powder |
1/4 teaspoon ground ginger |
2 tablespoons ketchup |
2 tablespoons toasted sesame seeds |
Directions:
1. Place chicken thighs in slow cooker.
2. Whisk together remaining ingredients in a bowl well, then pour over chicken, making sure to get sauce on every piece.
3. Cover and cook on Low for 6 to 8 hours or on High for 3 to 4 hours.
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