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Prep Time: 10 Minutes Cook Time: 540 Minutes |
Ready In: 550 Minutes Servings: 6 |
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Ingredients:
3 lbs pork loin roast |
1 teaspoon salt |
1/2 teaspoon pepper |
2 tablespoons vegetable oil |
3 garlic cloves, minced |
1 1/2 cups chopped onions |
4 medium potatoes, wedged |
4 carrots, cut in 2 inch pieces |
2 bay leaves |
1 whole clove |
1 cup water |
1 tablespoon soy sauce |
2 tablespoons tomato sauce |
Directions:
1. Rub roast with salt and pepper.
2. Brown in hot oil.
3. Place garlic and onions in crock-pot.
4. Add potatoes and carrots.
5. Add roast.
6. Add remaining ingredients.
7. Cook on low for 9 hours.
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