Crock Pot OAMC Spaghetti Sauce |
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Prep Time: 20 Minutes Cook Time: 360 Minutes |
Ready In: 380 Minutes Servings: 18 |
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A recipe I modified from several. Every time I make sauce it is different, so I figured I would record it and them make edits if needed Ingredients:
3 lbs ground beef, browned and drained |
2 onions, finely chopped |
1 cup green pepper, chopped |
1 (8 ounce) can mushrooms |
3 tablespoons basil |
1 1/2 tablespoons oregano |
1/2 teaspoon crushed red pepper flakes |
2 tablespoons garlic |
2 (14 ounce) cans diced tomatoes |
2 (29 ounce) cans crushed tomatoes |
1 cup water |
Directions:
1. brown beef, onions, garlic, and green peppers, and drain.
2. Add all ingredients to crock pot and cook for 5-8 hours.
3. cool and freeze.
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