Crock Pot Moroccan Chicken |
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Prep Time: 30 Minutes Cook Time: 360 Minutes |
Ready In: 390 Minutes Servings: 6 |
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Sounds tasty!!! Ingredients:
4 boneless skinless chicken breasts |
1 cup onion, chopped |
1 cup baby carrots |
1 tablespoon olive oil |
1 (8 ounce) can mandarin oranges, drained |
1/2 cup water |
1/2 teaspoon salt |
1/2 teaspoon ground cumin |
1/2 teaspoon cinnamon |
1/4 teaspoon crushed red pepper flakes |
1 tablespoon lemon juice |
Directions:
1. Spray inside of large crock pot with cooking spray.
2. Mix water, spices and lemon juice in a small bowl. Set aside.
3. Layer ingredients in crock pot in this order:.
4. onions.
5. carrots.
6. water mixture.
7. chicken.
8. olive oil.
9. oranges.
10. Cook on low for 8 hours.
11. Serving Suggestion.
12. Serve over rice or couscous.
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