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Prep Time: 10 Minutes Cook Time: 360 Minutes |
Ready In: 370 Minutes Servings: 4 |
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Ingredients:
1 medium onion, sliced |
1 teaspoon dried oregano |
1/2 teaspoon dried thyme |
1/2 teaspoon garlic powder |
1/4 teaspoon salt |
1/4 teaspoon ground black pepper |
8 lamb loin chops |
2 garlic cloves, minced |
Directions:
1. Place onion in a crock pot.
2. Combine oregano, thyme, garlic powder, salt, and pepper; rub over the lamb chops.
3. Place chops over onion.
4. Top with garlic.
5. Cover and cook on low for 4 to 6 hours or until the meat is tender.
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