Crock Pot Hot Fudge Sundae Cake |
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Prep Time: 0 Minutes Cook Time: 270 Minutes |
Ready In: 270 Minutes Servings: 4 |
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Sound like a good one got in my e-mail Ingredients:
1 cup all purpose flour |
1/2 cup granulated sugar |
2 t. baking cocoa |
2 tsp. baking powder |
1/2 tsp. salt |
1/2 cup milk |
2 t vegetable oil |
1 tsp vanilla |
1/2 cup chopped nuts |
3/4 cup packed brown sugar |
1/4 cup baking cocoa |
1 1/2 cups hot water |
Directions:
1. Spray slow cooker with cooking spray. Mix flour, granulated sugar, 2 T cocoa, baking powder and salt in medium bowl. Stir in milk, oil and vanilla until smooth. Add nuts. Spread batter evenly in slow cooker.
2. Mix brown sugar and 1/4 cup cocoa in small bowl. Stir in hot water until smooth. Pour evenly over batter in slow cooker.
3. Cover and cook on high heat setting for 2 -2 1/2 hours or until a toothpick inserted in center comes out clean.
4. Turn off slow cooker and let cake stand uncovered for 30-40 minutes to cool slightly before serving. Spoon cake into dessert dishes and spoon sauce over top. Can be served with ice cream or whipped cream also.
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