Crock Pot Hawaiian Chicken |
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Prep Time: 5 Minutes Cook Time: 360 Minutes |
Ready In: 365 Minutes Servings: 5 |
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I love crock potting and this was easy and very good to make. We all enjoyed it. Ingredients:
1 (12 ounce) can sprite (soda) |
1 (18 ounce) jar barbecue sauce (i use the sweet stuff with honey) |
5 boneless skinless chicken breasts |
1 (8 ounce) can pineapple chunks, drained |
cooked white rice |
Directions:
1. Place cleaned chicken breast on bottom of crock pot.
2. Mix together sprite and BBQ sauce; pour over chicken (I put in the pineapple when chicken was halfway done).
3. Cook on low for 6 hours.
4. When it all done the sauce is thin. I add a little cornstarch to thicken it up and it turns out perfect.
5. In the crock pot when it was all done, I take a fork and kinda pulled the chicken apart.
6. I serve this over white rice.
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