Crock Pot Hawaiian Chicken |
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Prep Time: 0 Minutes Cook Time: 480 Minutes |
Ready In: 480 Minutes Servings: 16 |
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Hawaiian chicken for the crock pot Ingredients:
6 lbs chicken breasts, boneless, skinless, halved |
2 (16 ounce) cans pineapple slices, drained |
2 (15 ounce) cans mandarin oranges, drained |
4 tablespoons cornstarch |
4 tablespoons brown sugar, packed |
4 tablespoons lemon juice |
1/2 teaspoon salt |
1/2 teaspoon ground ginger |
Directions:
1. Combine all ingredients in the crock pot. Stir Well.
2. Cover and cook on low for 6 to 8 hours or on high for 3 hours.
3. Makes 16 servings.
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