Crock Pot French Onion Soup |
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Prep Time: 10 Minutes Cook Time: 240 Minutes |
Ready In: 250 Minutes Servings: 4 |
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For the Zaar World Tour courtesy of my friend Susan who is a wonderful cook. Try only if you LOVE onions! Wonderful as a side dish. Ingredients:
3 medium onions, sliced thin |
1/4 cup butter |
4 cups beef broth |
1 teaspoon worcestershire sauce |
2 cups toasted croutons |
4 slices swiss cheese |
Directions:
1. Add first four ingredients to your crockpot.
2. Cover and cook on High for 4-6 hours.
3. Here comes the difference between most soups like this. Place a slice of cheese on the bottom of your bowl.
4. Add the soup followed by your croutons.
5. As you stir your soup all that good cheese gets swirled around.
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