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Prep Time: 5 Minutes Cook Time: 360 Minutes |
Ready In: 365 Minutes Servings: 15 |
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This Crock pot Corn is easy and delicious. The # of servings is a guess. I served at our Christmas dinner and we had 25 guests. It was plenty. Ingredients:
3 (16 ounce) bags frozen corn |
1/2 cup butter |
8 ounces cream cheese |
1/2 cup sugar |
Directions:
1. Put butter and cream cheese in bottom of crock pot.
2. Sprinkle sugar top.
3. Put all 3 bags of corn on top.
4. Cover and cook 6 hours on low.
5. If you are home, stir after about an hour.
6. If you are not home, it will be fine, just stir before serving.
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