Crock Pot Chinese Style Country Ribs |
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Prep Time: 5 Minutes Cook Time: 600 Minutes |
Ready In: 605 Minutes Servings: 6 |
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Easy and tasty. Ingredients:
1/2 cup soy sauce |
1 garlic clove, crushed |
1/4 cup orange marmalade |
4 lbs country-style spareribs |
2 tablespoons ketchup |
Directions:
1. Combine the soy sauce, marmalade, ketchup, and garlic; brush on both sides of the ribs. 2. Place in a slow cooker. Pour remaining sauce all over. Cover and cook on low for 8 to 10 hours. |
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