Crock Pot Chicken Stroganoff |
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Prep Time: 15 Minutes Cook Time: 0 Minutes |
Ready In: 15 Minutes Servings: 6 |
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I have not tried this recipe. I got this recipe from Obesity Help. Ingredients:
6 frozen skinless chicken thighs |
8 ounces sliced mushrooms |
8 ounces sour cream |
10 ounces cream of mushroom soup |
1 ounce lipton onion soup mix (1 package) |
1/2 cup white wine |
Directions:
1. Place Chicken in the bottom of the crockpot; top with the mushrooms. In a mixing bowl combine sour cream, soup, soup mix, and wine until well blended. Pour over the chicken and mushrooms.
2. Cook on low heat for 6-8.
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