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Prep Time: 20 Minutes Cook Time: 480 Minutes |
Ready In: 500 Minutes Servings: 4 |
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Another new, not yet tried recipe. Let me know how it is. Ingredients:
4 boneless skinless chicken breasts |
1 onion, chopped |
1 bell pepper, chopped |
2 (14 1/2 ounce) cans tomato sauce |
2 (14 1/2 ounce) cans diced tomatoes |
1 tablespoon dried parsley |
1 tablespoon dried oregano |
1 tablespoon dried basil |
1 teaspoon thyme |
1 tablespoon garlic powder |
Directions:
1. Cut chicken breasts into bite size pieces.
2. Place all ingredients in crock pot, and stir until chicken is well coated.
3. Place pot on low - 8 hours.
4. Best served over pasta, or spaghetti squash.
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