Crock Pot Chicken Baby Potato Soup |
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Prep Time: 15 Minutes Cook Time: 240 Minutes |
Ready In: 255 Minutes Servings: 1 |
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Ingredients:
1 1/2 pound(s) dutch yellow baby potatoes |
1/2 teaspoon(s) thyme |
2 dash(es) black pepper |
1 can(s) large cream of chicken soup |
Directions:
1. Quarter the potatoes, coat with thyme and black pepper place in crock pot and add cream of chicken soup. Stir together and let cook on low for 4 hours or until potatoes are done.
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