Crock Pot Chicken and Rice

Prep Time: 0 Minutes

Cook Time: 240 Minutes

Ready In: 240 Minutes

Servings: 4

This recipe is very easy to fix.

Ingredients:

4 large chicken breasts

2 (10 1/2 ounce) cans fat-free cream of chicken soup

1 (10 1/2 ounce) can fat free cream of celery soup

1 cup minute rice

Directions:

1. Mix in crock-pot the 3 cans of soup and rice.
2. Place the chicken on top of the mixture.
3. Cook for 3 hours on high or 4 hours on low.