Crock Pot Chicken and Potato Chowder |
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Prep Time: 10 Minutes Cook Time: 480 Minutes |
Ready In: 490 Minutes Servings: 3 |
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A delicious, creamy and EASY dish I came up with when I felt like something warm and comforting. This is a very nice dish to come home too. Ingredients:
1 skinless chicken breast, chopped |
1 (10 1/2 ounce) can cream of chicken soup or 1 (10 1/2 ounce) can cream chicken and corn soup |
400 ml 1% low-fat milk (1 soup can full) |
1 -2 teaspoon garlic powder |
2 potatoes, peeled and diced |
Directions:
1. Pour the soup mix, milk and garlic powder into the crock pot and whisk together.
2. Add the chopped chicken breast and diced potatoes and stir to mix.
3. Cook for 8 hours on low setting of crock pot or 4 hours on high.
4. Serve with bread.
5. As a variation you can stir in a can of creamed corn towards the end of cooking time.
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