Crock Pot Cheesy Hash Browns |
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Prep Time: 5 Minutes Cook Time: 480 Minutes |
Ready In: 485 Minutes Servings: 8 |
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This is a great dish. You can double it if you like to serve more people. Ingredients:
6 cups frozen hash browns |
2 cups cheddar cheese |
1 cup milk |
1/2 cup half-and-half |
1/3 cup green onion, sliced thin |
1 cup frozen peas |
1 teaspoon salt |
1 teaspoon pepper |
1 teaspoon paprika |
Directions:
1. Put hashbrowns, onion, and peas in crock.
2. Then put in seasonings next and cheese and milk.
3. Cover and cook on low 6-8 hours, or high 3-4 hours.
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