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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 1 |
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mex pork roast Ingredients:
4 lb fresh pork |
16 oz beer |
1 (3tsp) garlic cloves |
1 jalapeno pepper |
1/2 cup cilantro |
56 oz diced tomatoes |
2 cups chopped onion |
21 corn tortillas |
Directions:
1. insert Garlic in roast; place in crock pot with whole pepper and half bunch of cilontro which has been chopped. season to taste pour in beer. Cook on high 4 to 6 hours until fork tender. Remove meat; shred. Served in tortillas with tomato, onion, cilontro, and cheese. Great with refried beans and cabbage salad.
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