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Prep Time: 15 Minutes Cook Time: 540 Minutes |
Ready In: 555 Minutes Servings: 8 |
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Easy to throw together, and absolutely delicious! The cola tenderizes the beef and helps create a delicious broth. The red wine gives it great depth of flavor and a distinct heartiness. Ingredients:
1 lb beef stew meat |
8 new potatoes, quartered |
3 carrots, sliced |
1 stalk celery, sliced |
1/2 medium onion, chopped |
0.5 (1 1/4 ounce) package onion soup mix |
1 (10 3/4 ounce) can cream of mushroom soup |
1 (10 3/4 ounce) can beef consomme |
1 (12 ounce) can cola |
1 cup red wine |
2 tablespoons instant mashed potatoes |
Directions:
1. Place ingredients, except mashed potato flakes, in the crockpot in the order listed.
2. Cook on low for 7-8 hours.
3. Remove cover and stir in instant mashed potato flakes.
4. Leave cover off, turn crockpot on high, and cook for an additional hour.
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