Crock Pot Bean Dip

Prep Time: 0 Minutes

Cook Time: 120 Minutes

Ready In: 120 Minutes

Servings: 1

Ingredients:

1 (15 ounce) can refried beans

1 cup picante sauce (your choice)

1 cup shredded monterey jack cheese

1 cup shredded cheddar cheese

3/4 cup sour cream

1 (3 ounce) package cream cheese, softened

1 tablespoon chili powder

1/4 teaspoon ground cumin

tortilla chips

salsa

Directions:

1. In a bowl, combine the first 8 ingredients; transfer to a slow cooker.
2. Cover and cook on high for 2 hours or until heated through, stirring once or twice.
3. Serve with chips and salsa.

By RecipeOfHealth.com