Crock Pot Barbecued Hamburgers |
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Prep Time: 20 Minutes Cook Time: 360 Minutes |
Ready In: 380 Minutes Servings: 20 |
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Mix the hamburger patties, brown them, and freeze them in advance and you'll have little to do at the last minute. Ingredients:
1 lb ground beef |
1/4 cup chopped onion |
3 tablespoons ketchup |
1 teaspoon salt |
1 egg, beaten |
1/4 cup seasoned bread crumbs |
18 ounces barbecue sauce |
Directions:
1. Combine beef, onions, ketchup, salt, egg, and bread crumbs. Form into 4 patties. Brown both sides lightly in skillet. Place in slow cooker.
2. Cover with bbq sauce.
3. Cover bake on high 3 hours or low 6 hours.
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