Crock Pot All Day Apple Butter |
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Prep Time: 30 Minutes Cook Time: 330 Minutes |
Ready In: 360 Minutes Servings: 6 |
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Very deep dark brown color and spicy sweet. I had several recipes - started taking parts I liked from each and came up with this combination that my family loves. Ingredients:
6 lbs red delicious apples (peel, core and cut into a small dice) |
3 cups white sugar |
1 cup brown sugar |
2 teaspoons cinnamon |
1/2 teaspoon ground cloves |
1/2 teaspoon nutmeg |
1/4 teaspoon allspice |
1 tablespoon pure vanilla extract |
1/4 teaspoon salt |
1 tablespoon cornstarch |
Directions:
1. Place diced apples in slow cooker. Mix sugars, cornstarch, vanilla, salt and spices in mixing bowl, pour over apples, and stir to coat. Cook on high 2 hours, stirring occasionally until sugar is melted and syrup starts to form. Turn heat to low setting and cook for approximately 6-8 hours.
2. Ladle into blender in small batches, blending until smooth and pouring out into bowl, repeating until all the apples have been processed. I then can mine in jelly jars using the water bath method.
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