Croatian Dalmatian BBQ Chicken |
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Prep Time: 120 Minutes Cook Time: 0 Minutes |
Ready In: 120 Minutes Servings: 1 |
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This is refreshing and light meal with taste of Dalmatia. It is important to use fresh spices, preferably wild grown, but dry would do. Also pick small and young chickens; they are soft and easier to BBQ. Ingredients:
1400 g whole chickens (2 whole small chickens) |
30 g fresh sage leaves |
30 g fresh rosemary |
10 g fresh thyme |
1/2 teaspoon ground nutmeg |
1 cup white wine |
2 tablespoons olive oil |
2 tablespoons lemon juice (freshly squeezed) |
1 tablespoon salt |
1 tablespoon pepper |
Directions:
1. Cut chickens into pieces, not too big.
2. Mix wine, sage, rosemary, thyme, nutmeg, oil, lemon juice, salt and pepper into a glass bowl. Add chicken pieces and marinate for 2 hours.
3. During BBQ-ing chicken, periodically spread olive oil with rosemary branch. Serve hot when ready.
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