Crispy Oven Fried Potatoes |
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Prep Time: 5 Minutes Cook Time: 60 Minutes |
Ready In: 65 Minutes Servings: 20 |
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Yummy Garlic Oven Fried Potatoes Ingredients:
4 large unpeeled baking potatoes |
1/4 cup vegetable oil |
1 -2 tablespoon grated parmesan cheese |
1/2 teaspoon salt |
1/4 teaspoon garlic powder |
1/4 teaspoon paprika |
1/8 teaspoon pepper |
Directions:
1. Cut potatoes lengthwise into four wedges. Place Skin side down in a baking pan. Combine remaining ingredients into a bowl and brush onto potatoes.
2. Bake at 375 for 1 hour, brushing with oil and cheese mixer every 15 minutes.
3. Turn potatoes over for the last 15 minutes of baking.
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