Crispy Coated Garlic Chicken |
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Prep Time: 480 Minutes Cook Time: 1 Minutes |
Ready In: 481 Minutes Servings: 8 |
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Very delicious and garlicky! Share this with someone you love, or at least someone who loves you enough to bear all that garlic! Ingredients:
2 (4 lb) chicken, cut into 8 pieces each |
1 cup olive oil |
8 cloves garlic, minced |
2 cups corn flake crumbs |
2 tablespoons garlic powder |
salt |
pepper |
paprika |
Directions:
1. Place chicken in a large, shallow container.
2. Combine oil and garlic, pour over chicken, tossing to coat.
3. Cover and marinate 8 hours or overnight.
4. Preheat oven to 350 degrees F.
5. Line a large, shallow roasting pan with foil, grease well with a thin layer of olive oil.
6. Combine crumbs, garlic powder, salt, pepper and paprika in a shallow bowl.
7. Dredge chicken in crumb mixture and place in prepared pan.
8. Bake uncovered for 1 1/2 hours, or until done.
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