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Prep Time: 10 Minutes Cook Time: 0 Minutes |
Ready In: 10 Minutes Servings: 24 |
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Make these bite-size treats while the Turkey Rice Soup is simmering and then chill. The recipe is so simple that the kids can help. Ingredients:
1 cup (6 ounces) semisweet chocolate chips |
1 cup peanut butter chips |
1 cup crisp rice cereal |
1/2 cup raisins |
1/2 cup salted peanuts |
Directions:
1. In a microwave, melt chocolate and peanut butter chips; stir until smooth. Stir in the cereal, raisins and peanuts.
2. Drop by tablespoonfuls onto waxed paper-lined baking sheets. Refrigerate for 15 minutes or until set. Yield: about 2 dozen.
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