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Prep Time: 15 Minutes Cook Time: 15 Minutes |
Ready In: 30 Minutes Servings: 4 |
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500 Best Cookies, Bars & Squares. Saving recipe so I can try it later Ingredients:
1 cup all-purpose flour |
1/2 cup butter |
1 1/2 cups old cheddar cheese, shredded |
1 cup crisp rice cereal |
1 egg, beaten |
Directions:
1. Preheat oven to 350°F.
2. Combine Flour and butter in a large bowl using a pastry cutter or 2 knives or your fingers until mixture resembles coarse crumbs.
3. Add the rest of the ingredients and mix until blended.
4. Shape dough into 3/4 inch or 1 inch balls and place 2 inches apart on an ungreased cookie sheet.
5. Flatten slightly with a fork.
6. Bake for 15 to 17 minutes or until golden brown.
7. Transfer to wire racks to cool immediately.
8. Makes 48 small ro 30 large cookies.
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