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Prep Time: 0 Minutes Cook Time: 10 Minutes |
Ready In: 10 Minutes Servings: 4 |
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Carrot patties Ingredients:
2 eggs, beaten |
1 tablespoon onion, finely chopped |
3 cups carrots, grated |
Directions:
1. Combine eggs and onion; mix in carrots. Make 8 to 9 patties about 1/2 cup each.
2. Flatten in nonstick skillet and cook until crisp and golden brown.
3. Turn only once.
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