 |
Prep Time: 30 Minutes Cook Time: 0 Minutes |
Ready In: 30 Minutes Servings: 6 |
|
This is a variation of a recipe from my DD high school culinary class. Ingredients:
40 ounces watermelon, diced in 1/2 pcs |
5 teaspoons cilantro, finely chopped |
1 tablespoon black sesame seed |
1/4 cup rice wine vinegar |
2 limes, juice of |
2 teaspoons brown sugar |
1 garlic clove, minced |
2 teaspoons gingerroot, minced |
salt and pepper |
Directions:
1. Toss watermelon with cilantro and dressing. Garnish. 2. with black sesame seeds. |
|