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Prep Time: 0 Minutes Cook Time: 10 Minutes |
Ready In: 10 Minutes Servings: 8 |
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This wonderful little surprise dessert is soooooo yummy!! Ingredients:
1 can (8 oz) refrigerated crescent roll dough |
2 (2.28 oz) three musketeers bars, cut into 8 equal pieces |
1/2 c. melted butter |
Directions:
1. Preheat oven to 375°
2. Separate crescent roll dough into 8 triangles.
3. Place a piece of candy on each triangle.
4. Roll up each cresent roll and pinch ends tightly to seal.
5. Dip each roll well in melted butter.
6. Place in muffin tins.
7. Bake 10 minutes or until golden.
8. Remove from pan, cool on wire rack.
9. Serve slightly warm but be careful as candy will be really hot.
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