Crescent Moon/Star Cookies |
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Prep Time: 10 Minutes Cook Time: 10 Minutes |
Ready In: 20 Minutes Servings: 16 |
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I got the recipe from a friend. Warning, these cookies are addictive. ;) Ingredients:
1 cup shortening |
2 cups sugar |
2 eggs |
1 cup vegetable oil |
1/2 teaspoon salt |
1 teaspoon vanilla |
5 cups flour |
2 teaspoons baking soda |
2 teaspoons cream of tartar |
powdered sugar (optional) |
colored crystal sugar (optional) |
cinnamon (optional) |
Directions:
1. Cream shortening, sugar, vegetable oil, eggs, salt, and vanilla together.
2. Mix flour, baking soda, and cream of tartar together in a separate bowl.
3. Add slowly to wet mixture until thoroughly mixed.
4. Roll into into one inch balls, then shape into crescent moons or stars.
5. Flatten slightly with a fork.
6. Bake at 350 degrees for 10 minutes.
7. After cookies have been baked, sprinkle with powdered or colored sugar and top with cinnamon.
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