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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 16 |
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This are so easy and quite yummy Ingredients:
1 lb ground beef |
l egg |
l cup shredded cheddar cheese |
1 pkg. lipton dry soup mix |
2 tubes (8 count each) crescent rolls |
Directions:
1. Mix together first 4 ingredients.
2. Shape into 16 meatballs (size of a walnut)
3. Wrap a crescent roll around each meatball
4. to cover completely.
5. Place on a cookie sheet. Bake 350 degrees for 20 minutes.
6. You can eat these plain or with gravy.
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